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    DELIGHT IN EVERY BITE

    Where Flavor Meets Passion

    Discover a curated selection of delicious dishes, crafted with fresh ingredients, innovative flavors, and culinary expertise for every palate.

    // DELIGHT IN EVERY BITE

    Freshness You Can Taste

    VEGGIE LASAGNA
    $120

    Delight in our Veggie Lasagna, a wholesome and hearty dish bursting with flavor. Fresh seasonal

    FISH AND CHIPS
    $152

    Classic Italian dessert layered with coffee-soaked ladyfingers and mascarpone.

    SEAFOOD PAELLA
    $148

    A hearty, creamy soup with tender chicken chunks, sweet golden corn, and fresh garden vegetables.

    CLASSIC MOJITO
    $154

    Layers of tender pasta, fresh seasonal vegetables, creamy ricotta, rich tomato sauce, and melted

    Classic Mojito
    $165

    Lightly breaded, golden fried calamari rings served with a tangy marinara or aioli dipping sauce.

    CRISPY WINGS
    $185

    Tender chicken marinated in spices, grilled, and simmered in a rich, creamy tomato sauce.

    GARLIC BREAD
    $148

    Crispy golden rolls stuffed with a medley of fresh vegetables, served with a sweet chili or tangy.

    CHICKEN BURGER
    $162

    Spicy, tangy wings tossed in signature buffalo sauce, perfect for sharing with friends or enjoying.

    VEGGIE WRAP
    $188

    A timeless Italian classic with hand-stretched dough, tangy tomato sauce, fresh mozzarella.

    SALMON FILLET
    $176

    I always enjoy eating at a restaurant, probably because it means I do not have to cook!

    // DELIGHT IN EVERY BITE

    Where Taste Comes Alive

    PASTA ALFREDO
    $115

    Crispy tortilla chips piled high with melted cheese, jalapeños, black beans, fresh salsa, sour cream,

    GREEK SALAD
    $135

    Grilled chicken breast tossed in spicy buffalo sauce, layered with crisp lettuce, ripe tomatoes, and creamy.

    POTATO WEDGES
    $155

    Juicy heirloom tomatoes, fresh mozzarella, and aromatic basil leaves drizzled with homemade basil.

    BUFFALO WINGS
    $189

    Tender, slow-cooked pulled pork in tangy barbecue sauce, served on soft mini buns with pickles and coleslaw.

    CHICKEN TIKKA
    $195

    Flaky salmon fillet glazed with a sweet and savory teriyaki sauce, accompanied by steamed rice and seasonal stir-fried vegetables.

    FRIED CALAMARI
    $225

    Juicy chicken breast stuffed with creamy feta, fresh spinach, and herbs, baked to perfection and served with roasted potatoes.

    VEGGIE LASAGNA
    $265

    Succulent prawns tossed with fresh avocado, cherry tomatoes, and mixed greens, lightly dressed with citrus vinaigrette.

    GARLIC SHRIMP
    $399

    Soft tortilla stuffed with melted cheese, bell peppers, onions, and mushrooms, served with salsa and sour cream.